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Cupuaçu: Brazil's Alternative to Chocolate
Forget cocoa, meet cupuaçu, a brand new contender in the arena of chocolate substitutes.
El Pirata's Tortilla Española
The Spanish Omelette is one of Spain’s most traditional and treasured dishes. At El Pirata, head chef Rosendo Simbana has mastered the art of this classic Spanish dish, made with white onion, potatoes and eggs.
El Pirata's 'Black Rice'
From one of London's oldest and finest Spanish restaurants, El PIrata's head chef Rosendo Simbana, divulges the secrets of his signature dish
One Tray Spanish Style Chicken
This affectionately titled “Spanish Style” chicken dish is a great one for when you are cooking for friends and family on a Sunday and can’t be bothered with a full roast or making a huge mess with lots of pots and pans. The…
Tapas Revolution
Madrid meets the British high street with Omar Allibhoy's Tapas Revolution
Coquito (Puerto Rican Eggnog)
Think of Coquito like the Puerto Rican version of Egg Nog. It is great for Rum & Coconut Milk fans (like myself) or for those who get very queasy at the thought of raw eggs in a drink (not me I like my Pisco Sours too much.)
Chilli con Carne con Chocolate
This is my favourite chilli con carne recipe ever not just because it tastes amazing, incredibly velvety with an amazing depth of flavour thanks to the dark chocolate… but also because of the way it looks. Making chilli con carne…
Peyotito
Finally, Mexican food as it was always meant to be eaten, becomes part of London's quality dining repetoire
Esteban's Arroz Con Pollo (Chicken and Rice)
Meet the famous Colombian party meal! Arroz con pollo is a rice-based tomatoey paella with a twist. It's well balanced, colourful and cheerful.I always associate arroz con pollo with getting together with family and friends…
Omar Allibhoy's Piquillo Peppers Stuffed with Mushrooms
I have always been a big fan of mushrooms in all their forms – from taking long walks with family to pick wild mushrooms, to cooking them in many ways at home. This recipe is packed full of tastiness.
Esteban's Colombian Pandebonos
Medellín-born Esteban Arboleda runs Colombian Street Kitchen and since August he's been wowing guests and visitors to Green Rooms hotel in Wood Green with his authentic Colombian Street Food dishes. He's halfway through…
The Charm of Old-School Spanish
If you like unpretentious class and great food, then Mayfair's back street secret Spanish hideout is for you, says Amaranta Wright
Spanish Made Simple by Omar Allibhoy (Quadrille)
Avoid Jamie's Spanish controversies, and get the real deal with Omar Allibhoy's journey through the best and most authentic Spanish dishes
Colombian Street Kitchen @ The Green Rooms
From delicious 'Growing boys' arepas to the thinnest patacones ever - there is something for everyone at The Colombian Street Kitchen in Wood Green's Green Rooms
Bolo de Milho – Corn Cake
Bolo de Milho is one of my favourite cakes from Brazil and reminds me so much of a traditional festival from my mothers region called São João, which is when the dish is typically served. It takes place in June, you thank the…
Chiles En Nogada – Stuffed Peppers in Walnut Sauce
I was always a bit scared off the amount of ingredients in Chiles en Nogada (Chiles in Walnut Sauce) but I’m so glad I tackled it as it’s a really great recipe! I’ve modified it a bit to make it a bit simpler to try at home. This…
Pao de Queijo
Pão De Queijo can be tricky for those of you who may not have worked with Tapioca flour before but trust me it gets a lot easier every time you make it. This is my favourite recipe from home, I love the smell of them and how…
Mousse de Maracujá - Passion Fruit Mousse
I’m about to let you into a little secret… it’s the tastiest and simplest recipe to come out of Brazil…. maybe even the world. Passionfruit Mousse (or Mousse de Maracujá as it’s more commonly known as) is made of just 3…
Pastelón - Plantain Lasagna
Plantain Lasagne is the perfect food combo, sweet & salty and best of all low-cal compared to a typical lasagne. In this recipe, which originates in Puerto Rico, thin layers of tasty plantain replace the layers of pasta…
Watermelon & Tuna Ceviche
It’s September which means its officially the end of Summer….. boooooo! All the sad face emojis. I can’t let summer escape me with out making one last dish to celebrate the warmer seasons and that is my favourite new ceviche…
Moqueca de Peixe – Brazilian Fish Coconut Stew
Moqueca (pronounced mo-KEH-kah) may sound exotic but it’s incredibly easy to make and you probably have most of the ingredients in your cupboard already! This is one of the most famous dishes in Brazil, from a region called Bahia…
Coconut Flour and Cashew Nut Biscuits
These Brazilian biscuits are sooo more-ish and divinely simple to make. I love cashews, they are positively the best thing to leave Brazil since Adriana Lima (my mum comes from Rio Grande do Norte, it has the biggest cashew nut…
Salmão ao Molho de Maracujá
Salmão ao Molho de Maracujá is a very popular dish in Brazil, and features one of my all time favourite sauces, “Molho de Maracuja” a creamy, tangy passion fruit sauce. It’s citrus-y flavour works amazingly well with fish but…
Wahaca's Taco Bar
This year it is Wahaca’s “Year of The Taco.” Latinolife gives its verdict on the Mexican chain's taco experience
Quinoa Banana Bread
This Quinoa Banana bread consists of classic south american ingredients, and is PACKED with protein, supplemented by extra chia seeds. It’s one of my favourite loafs in the world. I don’t add any sugar to mine but ripe bananas…
In Praise of The Bandeja Paisa
Latinolife’s Latina Cook basks in the glory of a full Colombian Breakfast
100 Wardour Street
Former Floridita saves the dinner dining experience for Latin Wednesdays
Lucuma smoothie
Lúcuma is an amazing Superfood from Peru, it’s full of potassium with bright yellow coloured flesh and tastes a bit like maple syrup! So much so that it’s often used as a natural sweetener… Lúcuma has a very low Glycemic index,…
Sopa Negra
I love Sopa Negra, it’s a soup originally from Costa Rica but you see variants of it all over Latin America. It is possibly the healthiest, yummiest and easiest recipe you can make for yourself.
Top Ten Traditional Latin American Dishes
The ComidaFest team give us a tasting journey through the most popular and delicious culinary goodies of Latin American cuisine, from awsome Arepas to yummy Churros, a delicious Churrasco, Tamales and Empanadas,
BLUE CHEESE GUACAMOLE
A British twist (make sure its stilton!) on a Latin American classic
Top 10 Best Guacamoles in London
The world seems to have gone avocado mad. This delicious, healthy fast-food is no longer Latin America’s best kept secret. In the UK alone avocado sales have soared to an astounding £142 million in past year. Petitions have…
Gluten Free Alfajores
Alfajores are an Argentinian institution and an “accidentally Gluten-Free” offering from the land of absurdly attractive polo players. Made from cornflour these little morsels are two biscuits (aka cookies) sandwiched together,…
Latinolife's Top 10 Chilli Sauces
Here at Latinolife, we can't get enough of Chili Sauce. We put it on EVERYTHING, whether it's tacos and tortilla's or good old English Shepherd's Pie. Here is a list of our Favourite chili sauces
Latest Content
Music
APRIL REGGAETON RECAP
Latin women are dominating the documentary industry in the past four weeks. Whether it was Anitta…
Film & Theatre
'HAMLET' by Peruvian company Teatro La Plaza, at The Barbican…
This captivating piece of theatre is Hamlet as we have never seen it before, in a fresh perspective…
Film & Theatre
UNDERCOVER (2024) by Basque director Arantxa Echevarría was at the London…
Based on real events, ‘Undercover’ (La Infiltrada) tells the story of young police officer Arantxa…
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Top 10 Argentine Footballers
As one of the biggest football teams in South America and the world, the Argentine Football…
Top 10 Mexican Boxers
Globally, Mexico is known as a boxing powerhouse, boasting some of the greatest champions in the…
Ballads and Boleros
LatinoLife's Favourite Mexican Male Singers of all Time
Since the days when Mexico was a serious rival to Hollywood in terms of film production and quality…
